For Crew: On a Sakura's restaurant crew, you’ll be a member of a tight-knit team, working together to prepare meals, take food orders, keep the restaurant clean, and bring smiles to customers’ faces with great service.
For Managers: Managers are team leaders, working with the restaurant crew to ensure quality service, great food, and cleanliness. As a manager, you might keep team members on target to meet goals, plan for peak hours during shifts, and check in with customers to make sure everyone at Sakura's is happy and satisfied.
Opportunities for Advancement
Build a rewarding, long-term career with professional training and promotion opportunities that help you grow in the restaurant.
Sakura's Interview Tips and Resume Advice
Prepare for a face-to-face interview of about 15 minutes for crew positions, and 45 minutes for manager positions.
Be able to highlight your background or work experience, and why you want to work with Sakura's.
Dress for crew position candidates may be casual, yet professional, while candidates for manager and above may want to dress business casual.
Please complete the following Employment Application and submit your application to our firstname.lastname@example.org